Puttanesca Sauce
Ingredients:
tomato pulp 76%, pitted green and black olives in varying proportions 6%, tomato concentrate, onion, capers 5%,
sunflower oil, anchovy paste (anchovy, salt, sunflower oil), salt, sugar, extra virgin olive oil, modified corn starch, garlic,
flavourings, spice mix, chilli pepper, antioxidant: ascorbic acid, acidity regulator: lactic acid. It may contain olive stones.
Net weight:
400g Package
Nutrition facts per 100 gr.
Energy | kj | 161 |
Energy | kcal | 38 |
Fat | g | 1 |
of which saturated fat | g | 0,1 |
Carbohydrates | g | 5,1 |
of which sugar | g | 3,8 |
Protein | g | 1,3 |
Salt | g | 1,5 |