Ricotta Sauce
Ingredients:
tomato pulp 68%, cow’s ricotta cheese (milk, salt, rennet) 13%, tomato concentrate, onion, mix of hard cheeses [milk,
salt, rennet, lysozyme (egg) (grana padano)], sunflower oil, extra virgin olive oil, salt, sugar, modified corn starch, spice mix,
flavourings, antioxidant: ascorbic acid, acidity regulator: lactic acid.
Net weight:
400g Package
Nutrition facts per 100 gr.
| Energy | kj | 273 |
| Energy | kcal | 57 |
| Fat | g | 1,9 |
| of which saturated fat | g | 1 |
| Carbohydrates | g | 6,1 |
| of which sugar | g | 4,3 |
| Protein | g | 3,2 |
| Salt | g | 1,7 |
