Pesto truffle

Ingredients

42% champignon mushrooms (agaricus bisporus), sunflower seed oil, ricotta (milk whey, salt, acid corrector: citric acid), water, potato flackes, black olives, hard cheese mix (milk, salt, rennet, preservative: eggs lisozyme), cashew, summer black truffle (tuber aestivum vitt. ), potato starch, garlic, extra virgin olive oil, flavourings, pine nuts, acidity regulator: lactic acid; black pepper

Net weight

190 g

Average nutritional value per 100 g

Energy	1349 kJ / 322 kcal
Fat - of which saturates	30 g 4,5 g
Carbohydrates - of wich sugars	8 g 3,7 g
Protein	4,3 g
Salt	1,46 g
Allergens	may contain fish, celery, molluscs and other nuts
Warning information	may contain olive stones