Cherry tomato pasta sauce with aubergines

Ingredients

Cherry tomato 70%, aubergine 20%, onion, sunflower oil, extra virgin olive oil, salt, sugar, basil, red wine, corn starch, garlic, flavourings, acidity regulator: lactic acid

Net weight

400g

Average nutritional value per 100 g
Energy
268 kJ / 64 kcal
Fat
- of which saturates
3,6 g
0,4 g
Carbohydrate
- of which sugars
5,8 g
5,1 g
Protein
1,3 g
Salt
1,3 g
Allergens
may contain celery, milk, fish, molluscs, nuts

Gluten free

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